Cabernets can be mellow and mild, hearty and rich.
Cabernet Sauvignon has a deep red color, with the primary taste being black currant,with hints of blackberry and mint.
This is a good wine for ‘laying down’. A real keeper as the grape flavours mature with age.
Cabernet Sauvignon goes well with beef, lamb and goose, especially when cooked with herbs. It also is a great match for brie, cheddar cheese and chocolate.